fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 1 year agoMiracle curesmander.xyzimagemessage-square56linkfedilinkarrow-up1429arrow-down115
arrow-up1414arrow-down1imageMiracle curesmander.xyzfossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 1 year agomessage-square56linkfedilink
minus-squareSwedneck@discuss.tchncs.delinkfedilinkEnglisharrow-up2·1 year agocalling it a spice feels generous, it’s yellow food colouring powder. sure technically it affects flavour but so does eating out of a different bowl…
minus-squareMagnetar@feddit.delinkfedilinkEnglisharrow-up2arrow-down1·1 year agoI once severely misjudged the amount needed I’m some rice I made. I can assure you, it does have flavour.
minus-squareSwedneck@discuss.tchncs.delinkfedilinkEnglisharrow-up2·1 year agoi mean you said it yourself, you need to use waaaaay more to taste anything. in the quantities normally used it’s just yellow powder.
minus-squareMatch!!@pawb.sociallinkfedilinkEnglisharrow-up2arrow-down1·1 year agoTurmeric root has some decent flavor, but the dried spice is pretty bland beyond its smell. Same with ginger or galangal.
calling it a spice feels generous, it’s yellow food colouring powder.
sure technically it affects flavour but so does eating out of a different bowl…
I once severely misjudged the amount needed I’m some rice I made. I can assure you, it does have flavour.
i mean you said it yourself, you need to use waaaaay more to taste anything.
in the quantities normally used it’s just yellow powder.
Turmeric root has some decent flavor, but the dried spice is pretty bland beyond its smell. Same with ginger or galangal.