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NinjaZ@infosec.pub to Science@mander.xyz · 2 months ago

Bite-sized chunks of chicken with the texture of whole meat can be grown in the lab

www.sciencedaily.com

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Bite-sized chunks of chicken with the texture of whole meat can be grown in the lab

www.sciencedaily.com

NinjaZ@infosec.pub to Science@mander.xyz · 2 months ago
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A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.
  • mindbleach@sh.itjust.works
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    2 months ago

    A little bit mad science, but if we’ve achieved nugget technology, disruption can continue apace.

    • RamblingPanda@lemmynsfw.com
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      2 months ago

      I want a Nuggie Bot 4000 for my kitchen.

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