That would make sense

I wonder why every version of the couch has a window on the right of the generated image

There are non-solder options available here: https://typeractive.xyz/

I just got the 5 column Corne keyboard kit

https://en.m.wikipedia.org/wiki/Calculus_Made_Easy

I bought this book when I was taking calc based physics. I never thought I would laugh so much at a math book! Educational and hilarious!

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I just took the picture. But, you’re right.

Check out Lawrence Systems on YouTube. He just released a video that talks about this very subject.

Yeah, this is based on Southern California Street tacos, it was warm and very delicious

https://en.m.wikipedia.org/wiki/Crema_(dairy_product)

It’s crema fresca and avocado crema

It’s in a tantalizing place.

137 light-years away

Yes it was. It was very good.

However, all the extra effort in the preparation of the Wellington really doesn’t seem worth the result. A properly made filet steak or filet roast would be a much better use of the the meat.

For the record, I have had beef Wellington at Gordon Ramsay Steak, and I felt the same about that one too, so I don’t think that opinion has to do with the quality of my execution.

Looks great! Where did the inspiration come from. I saw Chef Jean-Pierre on YouTube make one of these, and I have wanted to do it ever since

Thank you, I always misspell it.

Honestly, it was way too bready for my taste. When I make pizza I want a much thinner crust. I think the problem with the dough from the store is that it has way too much yeast

The color is largely due to the butter I brush on the crust after it comes out of the oven.

Next time I make pizza, I’ll take pictures before and after brushing the butter on

Thank you for your kind words!

This book has taught me everything I know about pizza making. I highly recommend it.

I cheated and used store bought dough. This was the first and last time…

The colors are really eye catching. The sandwich looks delicious