Not really. It’s people who enjoy art of personified/anthropomorphized animals. Sometimes it’s sexual, sometimes it involves personas and costumes, sometimes it’s just rabbits in bankers’ outfits. It’s viewed as weird by a lot of people because they assume it’s all costumes and sex, but looney tunes technically also counts, so it’s much more widespread than people identifying with it is.
You’re a sadist for not showing us the cross section
Ralli was a Greek painter who lived mostly in France and Egypt. It would still have been controversial (I think), but I wonder how much more open France and Egypt were at the time than the rest of Europe/the new world
Edit: to be clear, not arguing that it’d have been controversial, just wondering if it would have been less so to a French/Egyptian audience.
If you are disappointed to hear that anyways is indeed real, perhaps we might supply you with a genuine fake word as consolation (we don’t want you to feel sad). How about spuddlegruncher? It means “the first glimmers of what will undoubtedly turn out to be a massive headache when one realizes that one is having an argument with someone who is basing their entire position on a dim memory of what a former English teacher told them long ago and a strong desire to tell someone else that they are wrong about something.”
That’s incredible
I’m like 90% sure I’m a trans dude, but I’m not quite there yet (I’m immigrating and in grad school and just don’t have the time or security rn to do a deep self analysis, plus I think I’d be a much less attractive man. I know that’s less important for men, but it feels like I’d be shooting myself in the foot. Also, my husband loves how I smell and taking hormones might change it to something he didn’t like as much, which I would hate). Therefore, I haven’t hatched yet.
Egg just basically means “pre-trans”
https://lemmy.blahaj.zone/c/egg_irl
/c/egg_irl for examples
Japan absolutely has historically had salmonella issues, but they’ve done incredible work in the last thirty years, bringing their rate down by a lot. I don’t know how if the use of raw egg was rare when the salmonella rates were much higher though.
Consumption of turtle meat and chicken sashimi also plays a role in salmonella cases in Japan, but those foods are less common worldwide.
I believe it’s the most embarrassing story I’ve put online, so thanks lol
There’s also two male students between 4 o’clock and 5 o’clock on the ring, but I don’t actually see the connecting line
I’m a 90s kid, with a stepsister the same age (who grew up in a Massachusetts college town, at that). When I was in college, I dropped my then boyfriend’s ex’s name in a conversation with my dad and stepsister (he was out already and didn’t make a secret of anything, he was cool with it, I swear). My stepsister asked all shocked if I knew he was bi when we started dating and then explained that she’d never date a bi guy, because she could never “be sure”. My dad made a boomery joke and said something noncommittally biphobic.
I’m so grateful I had that conversation before I came out to my family. I’m bi and an afab egg. I just married a bi man, and I told him pretty early on that I don’t know what the situation with my gender is yet. His response was “that’s why we date bi people, we like all the situations,” which had never occurred to me (sometimes I’m dumb), but it was a perfect level of humor and acceptance for the moment.
I’m sorry, this was a super long and mostly irrelevant comment. I intended to agree that biphobia is present in the people and places you’d least expect, even when straight up homophobia isn’t (stepsister was a member of the gsa and loved pride parades)
Sexual or romantic partners.
I “dated” a classmate for a month at 14 until he wanted me to sit on his lap and I broke up with him because I felt like I’d be too heavy but didn’t want to admit that, so I didn’t know how to talk to him about it.
If you’d asked me at 14, if he was a romantic partner, on god I’d have said yes.
Rye spreads. I work at a bakery in Germany, where there’s a lot of rye, and starting at about 70% rye to 30% wheat, the bread stops gaining height. If you use farro or buckwheat instead of wheat, you’ll get either more lift or the same as rye alone, respectively. If you use a mold, that also makes a difference, but it’s less important than you’d think.
That’s what we used to call working from 6-23 at my first job.