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Floccus is what I use for bookmarks.
Works across pretty much any browser and on Android (maybe iOS, I’m not sure). I’ve got it set up on my Synology NAS through webdav, and it’s been reliable.
I do also use Linkwarden, but that’s more to collect web pages, and not just bookmark them. The archive feature is great, since it doesn’t rely on the page still being live to work.
Linkwarden and Floccus are very different, IMO.
Again, if you don’t use it properly (i.e. getting the right temperature) then food can stick. The same rings true for even non-stick cookware and cast iron.
A simple search on YouTube for “prevent food from sticking to stainless steel pans” will give you loads of examples of how to use them correctly.
If your intention is to deglaze, then you’ll purposely avoid those techniques. This makes SS quite versatile, in my opinion.