What’s your opinion about adding chicory to coffee? I know there’s a few places, like Café du Monde in New Orleans that offers coffee with chicory. It’s also sold as a mix in grocery stores in France.
I started trying it recently by adding a small teaspoon to my coffee in my French press and it gives a really smooth brew.
What do you think? Are you a purist? Have you tried it? What’s your opinion?
I hate it, but I’ve never tried it. I feel like I represent most of the US.
You hate it but never tried it? How can you hate it if you never tried it?
Yep. We’re on the same page.
That was the joke.