ugly bag of mostly water

don’t keep sweatin’ what I do 'cause I’m gonna be just fine

  • 7 Posts
  • 256 Comments
Joined 1 year ago
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Cake day: December 19th, 2023

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  • She was a super good doggo, I’m sure she’s in charge of dog heaven by now! Here’s a pic of her from early last year.

    She was a retired racing greyhound. Greyhound racing has mostly been banned in the States (there’s only one racetrack left), which is great, but also means it’s harder and harder to adopt retired racers. So we’re thinking of getting greyhound puppies since we like the breed so much.

    I love goulash, that recipe looks awesome!



  • I’ve been with my husband for a long time - it’ll be 25 years this September. We only got married 3 years ago, and it was because I needed to go on his health insurance so I could retire. We were both happy with not being married, and also both fine with tying the knot once we saw an actual reason to do it. We didn’t have a wedding, we just self-united (something you can do in Pennsylvania thanks to Quaker tradition) and filed the paperwork with the state. We don’t wear rings and I kept my name. Literally nothing changed other than my health insurance.

    Until we got married, a lot of people seemed really unable to understand why I didn’t care about getting married. In the beginning there was a lot of external pressure/expectation on us to get married, which did die off after a while. I’m really glad that we did it on our own terms when it made sense to us, rather than caving to societal expectations.





  • My favorite thing about myself is that I’m creative. I’ve lost touch with that a little bit but I’m working my way back to it. I used to love drawing, painting, and making things like colored pencil art, abstract design art, Christmas decorations, beaded jewelry - I was always making something. Now I mostly express my creativity with makeup and nails. And I’ve just started picking up woodworking - so far I’ve only built a chair for my deck, but the goal is to make all my deck furniture*, plus a new enclosure for my veggie/fruit garden!

    * There’s a lot to make! A second chair, a sectional to match, a propane firepit with a cement top and matching tank cover, an outdoor dining table with 8 chairs… and I’m considering getting a sewing machine and learning to make cushions for all the seating!







  • Sorry I’m late to this thread - I haven’t been online as much recently. But makeup is one of my favorite things!

    If you want simple basic makeup for everyday wear, try Angela Bright. She’s great about explaining exactly what she’s doing, which products and brushes she’s using, and lately she’s in kind of a neutral, simple makeup phase, so her looks are pretty approachable.

    For simple makeup, people also seem to like Jen Phelps and Hannah Louise Poston.

    And then if you’re feeling adventurous and want to try colorful fun makeup, try Angelica Nyqvist. I really love her tutorials and even if you’re not so into bold colorful looks, her techniques are still useful to apply to more simple neutral looks.

    These are all white women, which is helpful for me because I’m Casper the Ghost pale. But if your skin is deeper in tone, their techniques might not show up so well on your skin. Here are some channels by women of color that I see mentioned pretty often. I can’t vouch for them because I haven’t tried them, but maybe you’ll find them helpful.



  • I was intrigued about Sweet Almond Blossom, so I went and read the description. It says:

    A fruity, floral, gourmand perfume. A blue sky natural high, all year round. A daydreamer’s fantasy. A fragrance for the enchanting, ethereal, sensuous and hypnotic.

    Smells like… Mouth-watering natural pomelo and juicy passionfruit float over clouds of delicate apple blossom. Creamy vanilla, sandalwood, and nutty tonka bean are beautifully balanced with explosions of other-worldly crisp green matcha tea.

    … none of those words are almond, which is a surprise. From the name, I’d imagined this would smell like a floral marzipan, but the description doesn’t sound like anything almond at all. Do you think it smells like almond? Because if yes, I’m intrigued to try it, but if no, I’ll skip it.