

You can make a fruit syrup that’s to die for on ice cream. It works with most fruits, but berries are great. Blackberries, raspberies, blueberries. Straw berries. Some mix of all of them. Get a pot, sort out the bad berries, cover in water and simmer until it’s mush. run it through a strainer or sieve or somethingt to clean out the worst of the mush/seads and add sugar, lemon and maybe some cinnamon to taste. while you still have mostly-liquid juice, take some out to make a corn starch slurry. mabye a tablespoon of juice and a half to a quarter for the corn starch. (this helps it become glossy.) Sugar to texture/taste, and reduce to the desired thickness.
(Yes, it’ll eventually become jam.)
Also goes great on waffles, pancakes or anything like that… cheesecake, brownies. I can think of a lot of things.






I’d listen to this band. Just saying